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Som medlemmar i föreningen Regional Matkultur Skåne samarbetar vi också nära med många andra producenter och restauranger på Österlen.

Regional matkultur




Nickebo


We have been living at the farm Nickebo for twenty years. This is where our production is located and where we cultivate some of our basic ingredients.Nöjda lamm i eftermiddagssol
The five acres farm is run completely ecologically and since the start we have kept horses, cows, pigs, ducks, geese, turkeys and hens. Today, only a small herd of “Gotlandsheep” remain.

They are an important part of the local picture and their grazing keeps the landscape open. Dimman rullar in
From these, we make use of both meat and fur. You can buy both directly from the farm. During the right season it is also possible to order entire lamb or lamb by the piece.

 

The shepherd’s dogs Minja and Cocos are always helpful in our work with the animals.

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