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Som medlemmar i föreningen Regional Matkultur Skåne samarbetar vi också nära med många andra producenter och restauranger på Österlen.

Regional matkultur

 

 



Culinary Routes


Havängsprodukter is an organizer of Culinary Routes in the South East of Scania in Sweden In co-operation with our colleagues, mainly within the Culinary Heritage network, we offer programs for 1-3 days.Eva guidar

Arrangements can be made for groups between 8-50 people. Accomodation and transportation can be included. The routes are different depending on time of the year and size of the group.

 

During the route we always visit several small scale food producers, e.g. fishermen with smoke houses, chocolateries, fruit musteries etc. We eat good local food at nice restaurants and when staying overnight, we sleep at a typical Scanian Guesthouse. Skördetid

Other possible activities during the routes include hiking in culinary style or horseback riding with a gastronomic touch. And more........ There is always a guide accompanying the group and we try to accommodate any language requirements you may have. Contact Eva directly for an offer.

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